Tonjiru – Japanese pork miso soup
The flowers in bloom outside are tricking my mind into thinking the weather has turned warmer. As a result, I feel like I might be getting sick again since I’ve failed to bring a warm jacket on many...
View ArticleChorizo and mushroom pasta bake
I’ve been up in Sydney in the last few days, soaking up the beautiful sunshine and enjoying the views and water as well as all the events that were happening over the weekend. There was so much going...
View ArticleStewed pork belly with udon
Even though it’s already mid Spring, sometimes it still feels like we haven’t yet left winter. The Melbourne weather is as unpredictable and unforgiving as ever and I felt the full force of it about a...
View ArticleMini wonton soup for breakfast (小馄饨)
What do you normally have for breakfast? As I spent my childhood in China and adulthood in Australia, my breakfasts are often a mix of east and west. Wontons, congee and a hot cup of soy milk are an...
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